This is a small french pastry shop near nishiki market. their specialty "apple tart", available from autumn to spring, uses different apple varieties depending on the season, such as tsugaru, red delicious, and sun fuji. other popular items include the "praline mille-feuille", which is filled with memories of the shop's training days in paris, and various mille-feuilles made with seasonal fruits such as amaou. the modern art-filled corridor leading to the store's entrance can be used as an eat-in space.