The bread, born from the owner's desire to "make bread that everyone can eat with peace of mind," is made from domestic wheat and natural yeast made from scratch in the store. recently, they have also been focusing on making rice flour bread that can be enjoyed by people with wheat allergies. the most popular item is the "pain de mie bread," which has a chewy texture. the store's top recommendation is the moist and soft "brioche fresh bread," made with butter and eggs.