Takarazuka solo margherita
You can enjoy authentic pizza made by a chef who trained in italy. the most popular pizza is the "margherita," made with a pizza dough made from domestic wheat and natural yeast and topped with a generous amount of buffalo cheese, and the "prosciutto and seasonal green vegetables," which is an exquisite combination of prosciutto and vegetables. in addition, there are limited-time original pizzas available. another specialty is the "pizza oven pudding," baked in a pizza oven. please try this specialty, which will surprise you with its unique smoothness. as the restaurant is compact, we recommend making a reservation before visiting.
Facility photos
Facilities, services, etc.
- All seats non-smoking
- Take-out
- Children's menu
- Children's chair
- Available for reservation
- Power supply
- Wifi
- Electronic money
- Barcode payment
- Credit card payment
Basic information
Business hours | 11:30-14:00 (weekdays) / 11:30-14:00, 17:00-20:00 (friday-sunday) *last orders are 30 minutes before closing. |
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Address | 1-20 taiseicho, takarazuka city, hyogo prefecture |
TEL | 0797-61-8034 |
Access | 10 minutes walk from kobayashi station on the hankyu line |
Closed | Tuesday and wednesday |
Seat | 4 |
WEB | https://solomargherita.com/
※Some links may only be in Japanese. |
External site |