This famous cream bun shop has its main store in sonoda, amagasaki. the "cream buns" are filled with melting custard cream and are an unforgettable taste once you've tried them. they also have a wide selection of hand-baked breads that make the most of the ingredients, such as "irie. waza/mochiri", a sliced ​​bread made using the yudane method, and "nobiru mochi anpan", which is filled with smooth bean paste and contains gyuhi. in addition, at the east entrance on the same floor, they also hold an event where they sell freshly baked cream buns delivered directly from the main store. check the official daimaru umeda store blog for the event sales times and lineup.