This famous kyoto bakery was founded in 1947. it sells its bread face-to-face in the old-fashioned way, and its home atmosphere is one of its charms. its specialty is the nostalgic koppepan sandwich. they also have a wide variety of breads, from savory to sweet, with the most popular being the "ham roll," "shrimp cutlet roll," "chocolate," and "anpan." of course, they also have a wide variety of breads other than the koppepan menu. please check their instagram for an estimate of the baking time.