This is a long-established japanese sweets store founded in 1868 (keio 4). they sell handmade sweets that match the season while preserving the traditional manufacturing methods that have been passed down through the generations. one of their signature products is the "mushi kuri yokan" (steamed chestnut yokan), which is filled with chestnuts that have been carefully hand-peeled and soaked in honey. the combination of homemade bean paste simmered in granulated sugar and candied chestnuts creates a refreshing taste without a lingering sweetness. the cafe inside the store also offers a japanese menu, including a japanese sweets set and anmitsu.