The specialty is the exquisite roast beef bowl made by a japanese chef. you can enjoy healthy roast beef made with high-quality domestic lean beef. the lineup is full of appealing dishes, including the "kuro's bowl" served with an original soy sauce-based sauce, the "zipangu bowl" with a refreshing finish using grated daikon radish, and the "sniper bowl" topped with rich egg yolk and korean seaweed, which is similar to yukhoe. the "acai" is recommended for dessert, as you can freely customize the toppings and quantity.