The shop sells western-style sweets based on french pastries, carefully selected by the chef. the showcase is decorated with refined petit gateaux, such as the limited edition "sourie" with an adorable mouse design, and the smooth "galaxy" made with three types of chocolate. there is also a wide selection of baked goods, such as the spice-flavored "speculoos" sable and the rum-flavored "canelé." in addition, in the cafe space, you can enjoy croissant sandwiches and scones in an elegant atmosphere.