This boulangerie and cafe offers a wide selection of breads lovingly made by the french owner-chef. from the "traditional baguette" that recreates the authentic taste to the "caracro sandwich" that is a colorful croissant sandwiched with salmon or ham, there are many original breads to choose from. the attached cafe offers set menus where you can choose your favorite bread, salad, and dessert, as well as homemade pizza, as well as alcoholic beverages such as draft beer and wine by the glass. galettes and crepes are also available on wednesdays and thursdays only.