This is a directly managed store of hagiwara coffee shop, which was founded in kobe in 1928 (showa 3). this stand-style store offers coffee from six regions around the world, hand-dripped one cup at a time. the coffee, which is made with a unique charcoal roasting method, is characterized by its deep richness and mellow flavor. the deliciousness is further enhanced when enjoyed with cakes and tarts from kobe's popular western confectionery shop. if you would like to eat in, please do so in the open space on the same floor.