A staple souvenir from arima onsen, the store's carbonated rice crackers are made by kneading flour, sugar, and other ingredients with carbonated water and baking them using traditional methods. they have a thin, crispy texture and simple flavor, and have long been loved by many people. the recommended item is the freshly baked "nama tansansenbei" rice crackers, which can only be enjoyed in-store. they are soft for about five seconds after being removed from the mold, and then gradually become crispy, so you can enjoy the change in texture with just one cracker.