This is a meat restaurant where you can enjoy beef offal prepared in the kyoto cuisine style. fresh offal is carefully prepared to bring out the natural flavor of each part of the animal. popular lunch dishes include hearty dishes such as "beef tongue hamburger steak and steamed vegetables" and "seasonal vegetable skirt steak bowl." in the evening, you can enjoy a variety of luxurious dishes, including the specialty "tongue harihari nabe" and the "evening chef's choice" menu, which consists of 12 to 13 carefully selected dishes from the menu.