This western restaurant is run by a chef who honed his skills at the famous hankyu sanban-gai restaurant "grill ron." it's so popular that it's full every day. there's a wide variety of menu items, including a la carte dishes, sets, and toppings, so if you can't decide what to get, we recommend the set, which includes a fluffy and juicy hamburger steak topped with a rich, special demi-glace sauce, plus two other dishes. the hamburger steak is topped with fried shrimp and pork fillet cutlet, and everything tastes great and is good value for money.