As advertised as a "bread marche traveling to foreign lands," they offer a wide variety of products, mainly hard breads. they mature their bread at low temperatures for a long time under strict temperature control, bringing out the bread's natural aroma and simple sweetness. their most popular cream bread, "harmonie aux crèmes," is a perfect combination of homemade custard cream with vanilla beans and brioche dough. also keep an eye out for the "bread festival," which is held every month with a different theme.