This popular shop has about 60 kinds of bread lined up in a small shop, and there is always a line. the breads are made with care to preserve the original flavor of the dough, aiming to be "easy to eat and delicious for everyone, regardless of age or gender," and come in a variety of textures and flavors, from sweet bread to savory bread, soft bread to hard bread. many of the breads, such as the "yasashii yuzu bread" that has many repeat customers, and the loaf bread that requires reservations, sell out before closing time, so it is recommended to come early.