A delicatessen specialty store founded in 1967. the storefront is lined with colorful, seasonal deli dishes made with fresh ingredients procured from the market every morning. as no additives are used, the food is safe for children to eat. take-out deli dishes and homemade bread are sold on the first floor, and the restaurant on the second floor offers special menus for different times of the day, such as lunch and dinner. enjoy healthy meals that are good for your body, whether at home or in the store.