This long-established store, which originated in kobe, is located under the elevated railway in sannomiya. they have a wide selection of original breads, including their signature "anshoku," which is made by mixing bean paste into bread dough containing fresh cream, as well as "matcha anshoku," which contains black beans from tanba, and the rich-tasting "high milk shoku." they also have a wide selection of other breads with simple, traditional flavors, such as "cream bun," "sun rice," and "yakisoba dog." although the store is small, measuring just 6.6 square meters, they are proud of their wide selection.